Grilled achiote chicken, sautéed poblano peppers & onions, Spanish rice, black beans, salsa, avocado, cotija fresco crumbles, chipotle crema 

Chicken, Napa cabbage, cucumbers, shredded carrots, black sesame seeds, edamame,  mandarin orange, crispy wonton strips, tangy sesame ginger dressing

Pasture-raised eggs, mayo, dijon mustard,  scallions, cucumber, sea salt, baby arugula in a brioche bun served with kettle chips

V8, San Pellegrino, Spindrift, La Croix